Located in a village of 450 inhabitants, open for 8 years, our restaurant is located next to an abbey listed as the UNESCO World Heritage in 1998. Our typical Perigord property exposed stone offers traditional and semi-gourmet kitchen door the name of our son Leo (3years)
For your dining pleasure, our menu changes completely every two months.
We have the Certificate of Excellence and fork at TRIPADVISOR and BIB MICHELIN (since 4 years ).
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